Last night's dinner...
The Tabasco sauce is for Chris, who liberally applies it to everything edible. I've got mad Tabasco aversion thanks to one fateful lunch shift where an entire bottle spilled in my apron and I had to smell it all day long. (In case you were wondering. I'm a huge fan of Cholula, though.)
So, there you a go, a picture of dinner in lieu of an actual post. Eat up!
If Tabasco and Cholula got in a street brawl, who would win?
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